The Seafood Markets of South Korea are a paradise for seafood lovers, offering the freshest catch from the surrounding seas. The most famous is Jagalchi Fish Market in Busan, where visitors can browse endless stalls of live fish, king crab, octopus, abalone, and more, then have their selection prepared on the spot at a nearby restaurant. In Seoul, Noryangjin Fish Market is a must-visit, operating 24/7 with a lively auction and an incredible variety of seafood. Other notable markets include Sokcho and Incheon Fisheries Complex, known for their local specialties. These markets provide an authentic taste of Korea’s rich seafood culture, with must-try dishes like hoe (raw fish), grilled shellfish, and spicy seafood stews